Servings: 1
Ingredients
- 2 oz whiskey
- ½ oz maraschino cherry juice
- ½ oz cranberry juice
- ½ oz sweet vermouth
- 2 dashes Angostura bitters
- cherry for garnish
- cranberries for garnish
- Rosemary sprig for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the whiskey, maraschino cherry juice, cranberry juice, sweet vermouth, and Angostura bitters to the shaker.
- Gently shake or stir the mixture a few times to combine and chill the ingredients.
- Strain the cocktail into a chilled glass.
- Garnish with a maraschino cherry, cranberries, and a sprig of rosemary for a festive presentation.
- Serve immediately and enjoy!
Notes
Pro Tips
- Use high-quality whiskey for a smoother, more refined flavor profile.
- For extra flair, lightly flame the rosemary before garnishing to release its aromatic oils.
- Keep your glassware chilled in the freezer for an ultra-refreshing cocktail experience.
Tried this recipe?Leave a comment and let us know how it was!