Servings: 1
Equipment
- Small plate
Ingredients
- 2 oz tequila
- 1 oz cranberry juice
- 1 oz lime juice
- 0.75 oz triple sec
- 0.5 oz agave syrup
- Fresh cranberries for garnish
- Sprig of rosemary for garnish
- Lime juice and sugar for rimming
Instructions
- Rim a rocks glass with lime juice, then dip the rim into sugar to create a frosted effect. Fill the glass with ice and set aside.
- In a cocktail shaker filled with ice, combine tequila, cranberry juice, triple sec, agave syrup, and lime juice.
- Shake vigorously until well-chilled, then strain the mixture into the prepared glass over fresh ice.
- Add a few fresh cranberries and a sprig of rosemary for a festive and aromatic finishing touch. Serve immediately.
Notes
Pro Tips
- To enhance the garnish, lightly flame the rosemary sprig before adding it to the drink for a subtle smoky aroma.
- Use fresh lime juice for the best flavor balance and a vibrant citrus kick.
- For a sparkling twist, top the drink with a splash of club soda or prosecco.
Tried this recipe?Leave a comment and let us know how it was!