The Mistletoe Margarita is a festive twist on the classic cocktail, blending the tangy flavors of lime and cranberry with smooth tequila and a hint of orange. Topped with fresh cranberries and a fragrant sprig of rosemary, this holiday drink is as festive as it is refreshing.
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Equipment
- Small plate
Ingredients
- 2 oz tequila
- 1 oz cranberry juice
- 1 oz lime juice
- 0.75 oz triple sec
- 0.5 oz agave syrup
- Fresh cranberries for garnish
- Sprig of rosemary for garnish
- Lime juice and sugar for rimming
Instructions
- Rim a rocks glass with lime juice, then dip the rim into sugar to create a frosted effect. Fill the glass with ice and set aside.
- In a cocktail shaker filled with ice, combine tequila, cranberry juice, triple sec, agave syrup, and lime juice.
- Shake vigorously until well-chilled, then strain the mixture into the prepared glass over fresh ice.
- Add a few fresh cranberries and a sprig of rosemary for a festive and aromatic finishing touch. Serve immediately.
Notes
Pro Tips
- To enhance the garnish, lightly flame the rosemary sprig before adding it to the drink for a subtle smoky aroma.
- Use fresh lime juice for the best flavor balance and a vibrant citrus kick.
- For a sparkling twist, top the drink with a splash of club soda or prosecco.
Tasting Notes
The Mistletoe Margarita offers a perfect balance of tart cranberry, zesty lime, and smooth tequila, with the triple sec adding a hint of orange sweetness. The sugar rim adds a touch of holiday cheer, while the rosemary garnish provides a fresh, herbal aroma that elevates the festive vibes.