Paul Kushner
The White Clausmopolitan is a festive twist on the classic cosmopolitan, featuring white cranberry juice and a touch of elderflower liqueur for a delicate, floral note. Perfect for holiday parties or elegant winter gatherings, this cocktail is as crisp and refreshing as freshly fallen snow.
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Servings: 1
Ingredients
- 1 oz Vodka
- 0.5 oz Triple Sec
- 0.5 oz Elderflower Liqueur
- 2.5 oz White Cranberry Juice
- 0.5 oz Lime Juice
- 3 Fresh Cranberries for garnish
Instructions
- Fill a cocktail shaker with ice and add the vodka, triple sec, elderflower liqueur, white cranberry juice, and fresh lime juice.
- Shake vigorously for 15–20 seconds until the mixture is well chilled.
- Strain the cocktail into a chilled martini or coupe glass for an elegant presentation.
- Garnish with three fresh cranberries, either floating in the drink or skewered on a cocktail pick for a festive touch.
Notes
Pro Tips
- Use white cranberry juice for a clear, snow-like appearance that contrasts beautifully with the cranberries.
- Chill your glassware in advance for a frosty and refreshing experience.
- Add a sugar rim to the glass for an extra festive and sweet finish.
Tried this recipe?Leave a comment and let us know how it was!
Tasting Notes
The White Clausmopolitan is light and crisp with a subtle floral sweetness from the elderflower liqueur. The white cranberry juice and lime juice provide a perfect balance of tartness, while the vodka and triple sec give it a smooth, sophisticated backbone. The cranberry garnish adds a pop of color and holiday charm, making this cocktail as delightful to sip as it is to admire.
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