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12 Christmas Champagne Cocktails for Your Holiday Party

In the holiday season, nothing beats the sparkle and cheer of champagne cocktails. As a bartender, I’ve mixed and tasted many, but the roundup of Christmas champagne cocktails stands out. They blend festive flavors with the luxurious fizz of champagne, creating the perfect drink for a cozy night by the fire. From classic combinations to innovative twists, these cocktails are sure to impress friends and family at any holiday gathering. Trust me, this roundup is the go-to guide for the best holiday cheers.

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A festive Christmas champagne cocktail, elegantly served in a flute glass on a decorative holiday-themed bar counter. The cocktail sparkles with a golden hue, reminiscent of champagne, and is adorned with a seasonal garnish like a sprig of holly or a cinnamon stick. The backdrop is a charming Christmas setting, with soft, warm lighting and holiday decorations like twinkling lights and pine branches, creating a cozy and joyful atmosphere. The focus is on the champagne cocktail, capturing the essence of holiday cheer with its effervescent bubbles and elegant presentation, set against the backdrop of a beautifully decorated bar celebrating the Christmas spirit.

12 Christmas Champagne Cocktails

Prep Time: 5 minutes
Total Time: 5 minutes
5 from 1 vote
Course: Drinks
Cuisine: American
Keyword: Christmas champagne cocktails
Servings: 1
Author: Paul Kushner
Enjoy a festive champagne cocktail around the holidays with our recipes.


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  • Gather all the needed ingredients
  • Prep a champagne cocktail in less than 5 minutes
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12 Christmas Champagne Cocktails for Your Holiday Party
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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A holiday-themed cocktail in a decorative glass, garnished elegantly with a slice of orange and a sprig of mint. The cocktail is vibrant green, reminiscent of a festive holiday color scheme, and served on a polished bar counter. Surrounding the glass are holiday decorations like silver and gold baubles, twinkling white lights, and a small, beautifully adorned holiday wreath in the background. The setting is inviting and cheerful, capturing the essence of holiday celebrations, with a softly blurred background to highlight the cocktail.

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