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Peach Mimosas

Peach Mimosas

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Champagne, champagne cocktail, fall, fall cocktails, orange juice,, peach, peach cocktails, peach nectar
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

Instructions

  • Begin by pouring your desired amount of Champagne or Prosecco into a Champagne flute, filling the glass about halfway.
  • In a cocktail shaker, combine the peach nectar and orange juice. Give it a gentle shake or stir to blend the flavors.
  • Top off the sparkling wine in the flute with your peach-orange blend until the glass is full.
  • Garnish with fresh peach slices for an elegant and fruity finish. Serve immediately and enjoy your Peach Mimosas.

Notes

Pro Tips
  • For a sweeter mimosa, use a sweeter Prosecco or Champagne, or add a bit more peach nectar.
  • If you prefer a stronger peach flavor, increase the amount of peach nectar in the blend.
  • Serve in chilled flutes to keep the mimosas crisp and refreshing.
  • For a fun variation, try adding a splash of peach schnapps to enhance the peachy flavor.
 
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