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Peach Mint Margarita

Peach Mint Margarita

Prep Time: 5 minutes
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Course: Drinks
Cuisine: Mexican
Keyword: margartia, Mint, peach
Servings: 1
Author: Paul Kushner
Try this Peach Mint Margarita recipe for a refreshing summer drink. Perfect blend of peach, mint, and tequila.

Ingredients

Instructions

Muddle the Ingredients:

  • In a cocktail shaker, add the peach chunks and mint sprigs.
  • Use a muddler or the back of a spoon to gently muddle the peach and mint together to release their flavors.

Add Liquid Ingredients:

  • Add the tequila, lime juice, and simple syrup to the shaker.

Shake:

  • Fill the shaker with ice and shake vigorously for about 15-20 seconds.

Strain:

  • Strain the mixture into a glass filled with ice. You can use a fine-mesh strainer to catch the peach pulp and mint leaves if desired.

Garnish and Serve:

  • Garnish with a mint sprig and a peach slice, if desired.
  • Serve immediately and enjoy your refreshing Peach Mint Margarita.

Notes

Pro Tips

  • Use ripe, fresh peaches for the best natural sweetness and flavor. If peaches aren’t in season, substitute high-quality peach nectar or frozen peaches (thawed and blended).
  • For extra depth, rim the glass with a mix of sugar and finely chopped mint for a sweet, aromatic touch.
  • If you prefer a stronger herbal note, muddle extra mint leaves or add a dash of mint bitters.
  • For a fizzy variation, top with a splash of club soda or sparkling wine.
  • Try grilling the peach before muddling for a smoky, caramelized flavor twist.
Tried this recipe?Leave a comment and let us know how it was!