Servings: 1
Ingredients
- 1.5 oz whipped cream vodka
- 1 oz peppermint bark liqueur
- 0.5 oz simple syrup
- Chocolate syrup for drizzle
- Crushed peppermint candy optional, for garnish
- Whipped cream optional, for garnish
- Peppermint stick optional, for garnish
Instructions
- Fill a shaker with ice and add the peppermint bark liqueur, whipped cream vodka, and simple syrup.
- Shake thoroughly for 15–20 seconds until the mixture is well-chilled.
- Strain into a prepared martini glass.
- Garnish with a dollop of whipped cream and, if desired, add a peppermint stick or a sprinkle of crushed peppermint candy.
- For an extra festive touch, drizzle chocolate syrup inside the glass before pouring.
Notes
Pro Tips
- Peppermint candy options: Use crushed candy canes for an even more festive garnish.
- Glass chilling: Chill the martini glass in the freezer for a few minutes before preparing the cocktail.
- Extra decadence: Add a sprinkle of crushed peppermint candy on top of the whipped cream for additional flair.
Tried this recipe?Leave a comment and let us know how it was!