Peppermint Vodka Hot Chocolate
Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Candy cane, Chocolate, Chocolate cocktails, Christmas cocktails, christmas vodka cocktails, Coffee, coffee cocktail, creme de cacao, peppermint cocktails, peppermint vodka
Servings: 1
- 1.5 ounces Smirnoff Peppermint Twist Vodka
- 2 ounces hot coffee
- 2 ounces hot chocolate
- 1 ounce crème de cacao
- Whipped cream for garnish
- Candy cane for garnish
In a heatproof mug, pour in the crème de cacao and Smirnoff Peppermint Twist Vodka.
Pour in the freshly brewed hot coffee and hot chocolate.
Give the drink a gentle stir to combine the flavors.
Top with whipped cream and a candy cane for a festive touch. Serve immediately and enjoy the warmth of this holiday treat.
Pro Tips
- For extra richness, use a high-quality hot chocolate mix or make it from scratch with real chocolate.
- Adjust the coffee-to-chocolate ratio based on your preference; adding more hot chocolate will make it creamier and sweeter.
- For a fancier garnish, drizzle chocolate syrup over the whipped cream and add crushed candy canes for extra peppermint flavor.