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Peppermint Vodka Hot Chocolate

The Peppermint Vodka Hot Chocolate is a warm and comforting drink that combines rich hot chocolate, coffee, and a hint of peppermint for a cozy holiday treat. With Smirnoff Peppermint Twist Vodka and crème de cacao, this cocktail has the perfect balance of sweetness and warmth, topped with whipped cream and a candy cane for a festive finish.

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Peppermint Vodka Hot Chocolate

Peppermint Vodka Hot Chocolate

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Candy cane, Chocolate, Chocolate cocktails, Christmas cocktails, christmas vodka cocktails, Coffee, coffee cocktail, creme de cacao, peppermint cocktails, peppermint vodka
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 ounces Smirnoff Peppermint Twist Vodka
  • 2 ounces hot coffee
  • 2 ounces hot chocolate
  • 1 ounce crème de cacao
  • Whipped cream for garnish
  • Candy cane for garnish

Instructions

  • In a heatproof mug, pour in the crème de cacao and Smirnoff Peppermint Twist Vodka.
  • Pour in the freshly brewed hot coffee and hot chocolate.
  • Give the drink a gentle stir to combine the flavors.
  • Top with whipped cream and a candy cane for a festive touch. Serve immediately and enjoy the warmth of this holiday treat.

Notes

Pro Tips

  • For extra richness, use a high-quality hot chocolate mix or make it from scratch with real chocolate.
  • Adjust the coffee-to-chocolate ratio based on your preference; adding more hot chocolate will make it creamier and sweeter.
  • For a fancier garnish, drizzle chocolate syrup over the whipped cream and add crushed candy canes for extra peppermint flavor.
See also  Cranberry Limoncello Cosmo
Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

This Peppermint Vodka Hot Chocolate is warm, rich, and delightfully minty. The hot chocolate and coffee create a smooth, robust base, while the crème de cacao and peppermint vodka add layers of sweetness and cooling mint. The whipped cream and candy cane garnish make each sip feel like a holiday indulgence, perfect for cozy winter nights.

Peppermint Vodka Hot Chocolate
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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