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Peppermint White Russian

Peppermint White Russian

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Candy cane, Christmas, christmas vodka cocktails, half and half, Peppermint Kahlua, peppermint vodka cocktail, peppermints, white chocolate
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 ounces peppermint vodka
  • 1.5 ounces peppermint Kahlua
  • 1.5 ounces half and half
  • Crushed peppermints for rimming
  • White chocolate syrup for rimming
  • Candy cane for garnish

Instructions

  • Prepare the glass by dipping the rim in white chocolate syrup, then in crushed peppermints to create a festive, candy-cane-like rim.
  • In a cocktail shaker, combine the peppermint vodka, Peppermint Kahlua, and half and half. Stir gently to combine.
  • Add ice to the prepared glass, then pour the cocktail over the ice.
  • Garnish with a candy cane for a final festive touch.

Notes

Pro Tips

  • For an extra peppermint boost, chill the glass beforehand for a frosty effect that complements the peppermint flavor.
  • Adjust the sweetness by experimenting with the amount of white chocolate syrup on the rim—adding more for a richer treat.
  • Use whole or coarsely crushed peppermint candies to garnish the rim for a varied texture and appearance.
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