Start by preparing your serving glasses. You can use rocks glass or any other cocktail glass.
Mix the cocktail:
In a large pitcher, combine the chilled Prosecco, Limoncello, and pineapple juice. Stir gently to mix. If you prefer a less strong cocktail, you can add the club soda to dilute it slightly and add a bit of fizz.
Serve:
Pour the cocktail into the prepared glasses.
Garnish each glass with a slice of fresh pineapple and a sprig of mint.
Enjoy:
Serve immediately and enjoy the tropical, bubbly delight.
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