Servings: 1
Equipment
Ingredients
- 2 oz Pink Lemonade Vodka
- 0.5 oz simple syrup
- 2 oz club soda to top
- ½ lime cut into wedges
- Handful of dragon fruit cubes
- 5 mint leaves
- Garnish: mint sprig or dragon fruit wedge
Instructions
- Muddle: In a glass, muddle lime wedges, dragon fruit cubes, mint leaves, and simple syrup until the fruit is juicy and the mint is fragrant.
- Add Liquids & Ice: Add pink lemonade vodka and fill the glass with crushed ice.
- Top: Pour club soda over the top and stir gently to combine.
- Garnish: Finish with a mint sprig or a slice of dragon fruit for a bold, tropical touch.
Notes
Pro Tips
- Use pink-fleshed dragon fruit for a more vibrant color.
- For an extra chill, freeze dragon fruit cubes ahead of time to use as flavorful ice.
- Lightly slap the mint before garnishing to enhance aroma.
Tried this recipe?Leave a comment and let us know how it was!