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Pumpkin Orange Saffron Cocktail

Pumpkin Orange Saffron Cocktail

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: fall cocktails, maple syrup cocktails, Orange Juice Cocktails, pumpkin cocktails, pumpkin vodka cocktails, thanksgiving cocktails
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • Start by infusing the saffron: combine the saffron threads with maple syrup and let it sit for a few minutes to allow the flavors to meld.
  • In a separate container, stir together the orange juice, pumpkin puree, and vanilla extract until smooth. Add this mixture to the saffron infusion and stir well.
  • In a cocktail shaker, combine the saffron-orange-pumpkin mixture with the vodka and aquafaba.
  • Shake vigorously until the mixture is frothy and well-chilled.
  • Rub the inside of your glass with a fresh orange peel to release the citrus oils, enhancing the flavor of the drink.
  • Pour the shaken cocktail into the prepared glass.
  • Top with a pinch of cinnamon and garnish with the orange peel for an aromatic finish.
  • Serve immediately and enjoy the rich, layered flavors of this elegant cocktail.

Notes

Pro Tips

  • Use freshly squeezed orange juice for the best balance of citrus brightness.
  • Let the saffron steep in the maple syrup for at least 5 minutes to fully infuse its flavor.
  • Aquafaba is a great plant-based substitute for egg whites, creating a stable frothy top.
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