Go Back
–+ servings
Save Recipe Form

Pumpkin Spice Gin Sour

Pumpkin Spice Gin Sour

Print Recipe Pin Recipe
Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: cinnamon, fall, fall gin cocktails, Lemon Juice, Pumpkin, pumpkin gin cocktails, Thyme
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz gin
  • 0.5 oz lemon juice
  • 1 tablespoon pumpkin butter
  • 1 egg white
  • Dash of cinnamon powder or cinnamon sticks for garnish
  • Fresh thyme for garnish

Instructions

  • In a cocktail shaker, combine the gin, lemon juice, pumpkin butter, and egg white.
  • Add ice to the shaker and shake vigorously for about a minute to ensure the ingredients are well mixed and the egg white becomes frothy.
  • Strain the mixture into a chilled coup glass, ensuring a smooth, silky texture.
  • Garnish the drink with a dash of cinnamon or cinnamon sticks and a sprig of fresh thyme for an aromatic finish.
  • Serve immediately and enjoy your Pumpkin Spice Gin Sour!

Notes

Pro Tips
  • To achieve a creamier texture, you can dry shake the ingredients (without ice) first to emulsify the egg white, then add ice and shake again.
  • Use freshly squeezed lemon juice for the brightest, most refreshing flavor.
  • Adjust the amount of pumpkin butter to suit your taste, depending on how rich and spiced you want the drink.
 
Tried this recipe?Leave a comment and let us know how it was!