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Raspberry Chocolate Truffle Cocktail

Raspberry Chocolate Truffle Cocktail

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: chocolate liqueur, Christmas, Christmas cocktails, Christmas drinks, christmas vodka cocktails, easy christmas cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1 oz raspberry vodka
  • 1 oz vanilla vodka
  • 1 oz chocolate liqueur
  • 3 oz chocolate milk
  • Whipped cream for garnish
  • Shaved chocolate for garnish
  • Raspberry for garnish

Instructions

  • Chill your coupe or rocks glass in the freezer for a few minutes.
  • In a cocktail shaker, combine raspberry vodka, vanilla vodka, chocolate liqueur, and chocolate milk.
  • Fill the shaker with ice and shake vigorously for 15–20 seconds.
  • Strain the cocktail into the chilled glass.
  • Top with a dollop of whipped cream, a fresh raspberry, and a sprinkle of shaved chocolate for a decadent finishing touch.

Notes

Pro Tips

  • Chocolate milk: Use full-fat chocolate milk for a creamier texture, or swap it with chocolate almond milk for a dairy-free option.
  • Shaved chocolate: A dark or semi-sweet chocolate works best to balance the sweetness of the drink.
  • Chilled glass: This step enhances the drink’s smooth, rich texture by keeping it perfectly cold.
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