Servings: 1
Savor the sweet and sour balance of a Raspberry Collins with a berry twist, featuring juicy raspberries, lemon juice, and soda water.
Ingredients
- 2 oz gin
- 1 oz lemon juice
- 1/2 oz simple syrup
- 4-6 fresh raspberries plus more for garnish
- Soda water to top off
- A slice of lemon and a sprig of mint for garnish
Instructions
- In your shaker, muddle the raspberries with the simple syrup to release their flavors.
- Add the gin, lemon juice, and a handful of ice cubes. Shake it well.
- Strain the mixture into your Collins glass filled with fresh ice.
- Top it off with soda water.
- Garnish with a few raspberries, a lemon slice, and a mint sprig.
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