Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Grapes, light rum, Lime Juice, Prosecco, Simple Syrup
Servings: 1
- 1.5 ounces light rum
- 1 ounce simple syrup
- 0.75 ounce lime juice
- Grapes
- mint leaves
- Prosecco
- Mint sprig and Grapes for garnish
In a cocktail shaker, muddle the grapes with the simple syrup until well combined.
Add the fresh squeezed lime juice, mint leaves, and light rum to the shaker.
Fill the shaker with ice and shake it well, then pour everything into your glass.
Add some crushed ice to the glass to top it off.
Top with Prosecco.
Garnish with a mint sprig and a few grapes. You're all set!
Pro Tips
- Use freshly squeezed lime juice for the best flavor.
- Adjust the amount of simple syrup to suit your sweetness preference.
- Ensure the mint leaves are gently muddled to release their aroma without making them bitter.