Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: cardamom bitters, Gin, gin cocktails, Lemon Juice, lemon juice cocktails, pear, pear cocktails, pear juice, spiced pear liqueur, Thanksgiving, thanksgiving cocktails, Thyme
Servings: 1
- 1.5 ounces gin
- 1 ounce pear juice
- 0.75 ounce St. George Spiced Pear Liqueur
- 0.5 ounce lemon juice
- 2 drops cardamom bitters
- Pear slice for garnish
- Sprig of thyme for garnish
Fill a cocktail shaker with ice and add the gin, pear juice, spiced pear liqueur, lemon juice, and cardamom bitters.
Shake vigorously until well-chilled.
Strain the mixture into a glass filled with fresh ice.
Garnish with a slice of pear and a sprig of thyme for an aromatic, festive touch.
Pro Tips
- For a stronger pear flavor, use fresh-pressed pear juice and a spiced pear liqueur with a warm, cinnamon or nutmeg profile.
- Lightly bruise the thyme sprig before garnishing to release its natural oils.
- Add an extra dash of cardamom bitters if you enjoy a bolder spice note.