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Spiced Pear Martini

Spiced Pear Martini

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: amaretto cocktails, bitter cocktails, fall cocktails, honey cocktails, lemon juice cocktails, pear vodka cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

Instructions

  • Cover the bottom of a plate with cinnamon sugar. Using a piece of lemon rind, wet the rim of a martini glass. Dip the glass into the cinnamon sugar to coat the rim.
  • In the bottom of a cocktail shaker, combine the honey and lemon juice. Stir with a cocktail spoon until the honey is fully dissolved.
  • Add the pear vodka, amaretto, and cardamom bitters to the shaker. Stir again to ensure the honey is well incorporated.
  • Add ice to the shaker, cover, and shake vigorously until well-chilled.
  • Strain the mixture into the prepared martini glass.
  • Enjoy your Spiced Pear Martini!

Notes

Pro Tips

A few small habits can make this martini even better. These help the drink stay cold, the sweetness stay balanced, and the flavor stay steady across each sip.
Try these ideas
  • Use warm honey if it is too thick
  • Shake longer for a smoother taste
  • Pick fresh lemon juice for the best flavor
  • Chill your vodka for a colder drink
  • Add a drop of extra honey for more sweetness
  • Use clear ice for a cleaner look
  • Keep your glass cold in the fridge
  • Add one more dash of bitters if you love warm spice
Once you get the feel of it, you can adjust tiny details to match your taste.

 

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