Servings: 1
Ingredients
- 1 slice pineapple
- 2 oz Spiced Rum
- 1 oz cream of coconut
- 1 oz coconut milk
- Pineapple slice or cherry for garnish optional
Instructions
Prepare the Pineapple:
- Cut the slice of pineapple into small chunks. Reserve a piece for garnish if desired.
Blend Ingredients:
- In a blender, add the pineapple chunks, 2 oz of spiced Rum, 1 oz of cream of coconut, and 1 oz of coconut milk.
- Add a handful of ice cubes to the blender.
Blend Until Smooth:
- Blend all the ingredients on high speed until the mixture is smooth and creamy.
Serve:
- Pour the Piña Colada into a chilled glass.
Garnish:
- Garnish with a pineapple slice or a cherry on top, if desired.
Enjoy:
- Serve immediately and enjoy your refreshing Spiced Piña Colada.
Notes
Pro Tips
- Use frozen pineapple chunks This keeps the drink colder without watering it down
- Chill your glass beforehand Helps the frozen texture last longer
- Blend in stages if needed Start slow, then increase speed for a smoother texture
Tried this recipe?Leave a comment and let us know how it was!