Go Back
–+ servings
Save Recipe Form

Spicy Pumpkin Beer and Tequila Cocktail

Spicy Pumpkin Beer and Tequila

Print Recipe Pin Recipe
Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: bitters, chili syrup, Cinnamon stick, Pumpkin, pumpkin beer, pumpkin cocktails, pumpkin tequila cocktails, tequila reposado
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz Reposado tequila
  • 0.5 oz chili syrup
  • 4 dashes of bitters
  • 2 oz pumpkin beer
  • 1 Cinnamon stick for garnish
  • 2 Chili pepper for garnish

Instructions

  • In a rocks glass, add one or two large ice cubes.
  • Pour in the tequila reposado, chili syrup, and bitters.
  • Stir the mixture gently to combine the flavors.
  • Top the cocktail with of pumpkin beer, stirring again to blend.
  • Garnish with a cinnamon stick for a warm, aromatic touch.
  • Serve immediately and enjoy your Spicy Pumpkin Beer and Tequila Cocktail!

Notes

Pro Tips
  • Adjust the heat by adding more or less chili syrup to suit your preference.
  • Use a high-quality pumpkin beer for a richer, more authentic flavor.
  • For an extra aromatic experience, consider lightly toasting the cinnamon stick before garnishing.
  • Serve in a chilled glass to keep the cocktail cool and refreshing.
Tried this recipe?Leave a comment and let us know how it was!