Servings: 1
Ingredients
- 2 oz Gin
- 0.75 oz Strawberry Simple Syrup
- 1 oz Lemon Juice
- 4-5 Basil Leaves
- 1 Egg White or egg white alternative
- Strawberry for garnish
Instructions
- Add the gin, strawberry simple syrup, lemon juice, basil leaves, and egg white to your cocktail shaker.
- Dry shake all ingredients (without ice) for about 5 seconds to emulsify the egg white.
- Add 5-7 ice cubes to the cocktail shaker and shake again for about 10 seconds until well chilled.
- Strain the mixture into a chilled martini glass, allowing the froth to drip out on top.
- Garnish with a sliced strawberry.
- Enjoy your Strawberry Basil Martini!
Notes
Pro Tips
- Use fresh basil leaves for the most vibrant flavor.
- For a smoother drink, double strain the cocktail to remove any small bits of basil.
- Ensure your martini glass is well chilled to keep the cocktail perfectly cool.
Tried this recipe?Leave a comment and let us know how it was!