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Strawberry Crunch Bar

Strawberry Crunch Bar

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: agave syrup, frozen strawberries, Simple Syrup, strawberry liqueur, vanilla ice cream, vanilla vodka
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 ounces vanilla vodka
  • 0.75 ounce strawberry liqueur
  • 0.5 ounce simple syrup
  • 2 scoops vanilla ice cream
  • strawberries diced
  • Crunch topping
  • Agave Syrup for rimming the glass
  • Strawberry for garnish

Instructions

  • In a cocktail shaker, muddle the diced strawberries with the simple syrup until well combined.
  • Add the vanilla vodka and strawberry liqueur to the shaker.
  • Fill the shaker with ice and shake it well to chill and blend the ingredients.
  • Prepare your rocks glass by brushing the rim with agave and sprinkling some crunch topping over it.
  • Place two scoops of vanilla ice cream into your prepped glass and pour the cocktail over it
  • Garnish with a strawberry!

Notes

Pro Tips

  • Use ripe, fresh strawberries for the best flavor.
  • Adjust the amount of simple syrup to suit your sweetness preference.
  • For an extra indulgent touch, drizzle some strawberry sauce over the top before serving.
Tried this recipe?Leave a comment and let us know how it was!