In a cocktail shaker, add the hulled strawberries and mint leaves. Muddle them together to release the flavors of the mint and the juice from the strawberries.
Add Liquids:
Pour the freshly squeezed lemon juice, tequila, and agave nectar into the shaker.
Shake:
Add ice to fill the shaker halfway, then place the lid on securely. Shake vigorously for about 15-20 seconds to combine all the ingredients well.
Strain:
Strain the mixture into a glass filled with ice, ensuring that the fruit pulp and mint leaves are left behind in the shaker.
Garnish and Serve:
Garnish your drink with a slice of lemon and a sprig of fresh mint on top.
Serve immediately and enjoy the vibrant, refreshing flavors of your Strawberry Lemonade and Tequila Smash.
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