Blend the Strawberry Layer: In a blender, combine frozen strawberries, tequila, lime juice, triple sec, and simple syrup. Blend until smooth and set aside.
Blend the Mango Layer: Rinse the blender, then blend mango chunks with the remaining tequila, lime juice, triple sec, and simple syrup until smooth.
Assemble: Optional—rim your glass with salt or sugar. Fill the bottom half of the glass with one layer (strawberry or mango), then gently pour the second layer on top using a spoon to help create a separation.
Garnish: Add a lime wheel or strawberry slice for a festive finish.
Notes
Pro Tips
Use frozen fruit for a slushier consistency and colder sip.
For a boozier drink, add an extra splash of tequila to each layer.
Want it extra tropical? Add a splash of pineapple or orange juice to the mango layer.
Tried this recipe?Leave a comment and let us know how it was!