Servings: 4
Equipment
Ingredients
- 6 strawberries diced
- 5 ounces elderflower liqueur
- 2 splits of Prosecco each split is typically 187 ml
- Strawberry for garnish
Instructions
- Chop up your berries and soak them in elderflower liqueur.
- After soaking, strain out the strawberries, reserving the infused elderflower liqueur.
- Pour 1.5 oz of the infused liqueur into your glass.
- Top it off with Prosecco.
- Garnish with a fresh berry.
Notes
Pro Tips
- Use fresh, ripe strawberries for the best flavor.
- Make sure to chill the Prosecco before serving to keep the drink refreshing and bubbly.
- For an extra touch, you can add a few of the soaked strawberry pieces to the glass before topping with Prosecco.
Tried this recipe?Leave a comment and let us know how it was!