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The Raven

The Raven

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: blanco tequila, Creme de Violette, Creme de Violette Cocktails, Lime Juice, maraschino liqueur, maraschino liqueur cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz Cazadores Blanco Tequila
  • 0.5 oz crème de violette
  • 0.5 oz maraschino liqueur
  • 0.75 oz lime juice
  • 0.5 oz simple syrup
  • 1 egg white
  • Lime wheel or cherry for garnish

Instructions

  • Dry Shake: Add tequila, crème de violette, maraschino liqueur, lime juice, simple syrup, and egg white to a cocktail shaker. Shake vigorously for about 15 seconds without ice to create a rich, frothy texture.
  • Shake Again: Add ice to the shaker and shake for another 15 seconds until well chilled.
  • Strain and Serve: Double strain into a chilled coupe or martini glass for a smooth, silky consistency.
  • Garnish: Finish with a lime wheel or a cherry for an elegant touch.

Notes

Pro Tips

  • The dry shake technique ensures a stable foam for a silky finish.
  • Double straining removes ice shards and creates a smoother texture.
  • Adjust the crème de violette for a stronger or more subtle floral note.
Tried this recipe?Leave a comment and let us know how it was!