Servings: 1
Ingredients
- 1.5 oz butterfly pea-infused tequila
- 0.5 oz triple sec
- 1 oz lime juice
- 0.5 oz simple syrup
- Salt for rimming
- Lime slice for garnish
Instructions
- Wet half of the rim of your cocktail glass with a lime wedge. Add salt to a small dish and dip the wet side of the rim into the salt to coat it.
- In a cocktail shaker, combine lime juice, simple syrup, and triple sec.
- Fill the shaker with ice and shake vigorously until well-chilled.
- Fill your cocktail glass with crushed ice.
- Strain the lime mixture into the glass.
- Slowly pour the butterfly pea-infused tequila over the back of a spoon to create a dark purple layer on top.
- Garnish with a lime slice on the rim of the glass and serve immediately.
Notes
Pro Tips
- For a more dramatic color effect, ensure you pour the tequila gently to maintain the layers.
- Use freshly squeezed lime juice for a brighter and fresher flavor.
- Experiment with flavored salts for rimming to add an extra dimension to the drink.
Tried this recipe?Leave a comment and let us know how it was!