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White Pumpkin Cocktail

White Pumpkin Cocktail

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: fall cocktails, pumpkin cocktails, pumpkin rum cocktails, rumchata cocktails, thanksgiving cocktails, White Rum Cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1 oz. white rum
  • 2 oz. RumChata
  • 2 oz. unsweetened vanilla almond milk
  • Pumpkin spice for garnish
  • Delicate wispy flower sprig for garnish, optional

Instructions

  • In a cocktail shaker, combine the white rum, RumChata, and unsweetened vanilla almond milk.
  • Add ice to the shaker and shake vigorously until the mixture is well chilled and frothy.
  • Strain the cocktail into a frosted coupe glass.
  • Lightly sprinkle the top of the drink with a teeny bit of pumpkin spice to add a warm, seasonal aroma.
  • Garnish with a delicate, wispy flower sprig for an elegant touch.
  • Serve immediately and enjoy your White Pumpkin Cocktail.

Notes

Pro Tips

  • For a richer drink, swap almond milk with whole milk or cream.
  • Frost the coupe glass in the freezer for 15 minutes before serving.
  • Don’t overdo the pumpkin spice garnish just a light sprinkle enhances aroma.
Tried this recipe?Leave a comment and let us know how it was!