Servings: 1
Ingredients
- 1 ounce simple syrup
- 1 ounce lemon juice
- 1 1/2 ounces bourbon whiskey
- Lemon peel twist garnish
Instructions
- In a cocktail shaker, add the bourbon, lemon juice, and simple syrup.
- Add ice to the shaker and shake vigorously for 25 to 30 seconds.
- Place larger ice cubes in your serving glass.
- Strain the cocktail mixture over the ice in the prepared glass.
- Enjoy your Wild Turkey Thanksgiving Cocktail!
Notes
Pro Tips
- Use freshly squeezed lemon juice for the brightest flavor.
- Shake hard and long enough to create a slight froth for a better texture.
- A large ice cube slows dilution and keeps the drink colder longer.
Tried this recipe?Leave a comment and let us know how it was!