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Yellow bird cocktail with white rum, liquor and lime juice in martini glass.

Yellow Bird

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Prep Time: 5 minutes
Total Time: 5 minutes
5 from 2 votes
Course: Rum
Cuisine: Caribbean
Keyword: Galliano, Lime Juice, orange juice,, Rum, Yellow Bird
Servings: 1
Author: Paul Kushner
Tropical rum cocktail, sweet and citrusy.

Ingredients

  • 1 ounce white rum
  • 1 ounce dark rum
  • ½ ounce Galliano L'Autentico liqueur
  • 1 ounce orange juice
  • ½ ounce lime juice
  • A splash of pineapple juice or banana liqueur for an extra tropical flavor optional

Instructions

  • Fill a Cocktail Shaker with Ice: Place the white rum, dark rum, Galliano liqueur, orange juice, and lime juice into a cocktail shaker filled with ice.
  • Shake Well: Vigorously shake the cocktail shaker for about 10-15 seconds, ensuring thorough mixing of all the ingredients.
  • Strain into a Chilled Glass: Strain the blended mixture into a chilled glass. Choose a hurricane glass or a coupe glass based on your preference.
  • Add a Garnish: Enhance your Yellow Bird cocktail with a garnish of your choice. Consider a pineapple wedge, maraschino cherry, or a sprig of fresh mint to add a delightful finishing touch.
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