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Cucumber Melon Vodka Collins

Cucumber Melon Vodka Collins

The Cucumber Melon Vodka Collins is a refreshing cocktail that blends cool, crisp flavors with a touch of sweetness. Fresh cucumber adds a light, cooling taste, while sweet melon brings juicy flavor that feels smooth and satisfying. A splash of lime juice brightens the mix, giving it just the right amount of tang for balance. Topped with soda water, this cocktail has a gentle fizz that makes it extra refreshing without being heavy. Served over ice, it is clean, crisp, and easy to sip, making it perfect for warm afternoons, relaxed happy hours, or casual gatherings with friends.

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Tasting Notes

The Cucumber Melon Vodka Collins offers a crisp, clean taste with subtle fruit and herbal notes. The vodka acts as a smooth base, letting the coolness of cucumber and gentle sweetness of honeydew shine through. Lime juice brings brightness and acidity, cutting through the syrups to keep the drink refreshing. The soda water adds lightness, giving the drink a sparkling finish. Each sip starts with citrus and melon on the nose, followed by cooling cucumber and a soft fizz. It’s bright without being sharp, fruity without being sweet, and perfect for fans of fresh, lighter cocktails.

See also  Coconut Daiquiri

Equipment and Glassware

This Cucumber Melon Vodka Collins is straightforward to assemble and doesn’t require complex tools. You’ll need a jigger for accurate measuring and a bar spoon for stirring. A Collins glass is the best fit it holds plenty of liquid and ice while allowing space for bubbles and garnishes. A long-handled spoon helps blend the ingredients properly and keeps carbonation intact after topping with soda. If you’re making your own syrups, you’ll also need a saucepan and strainer. A vegetable peeler or mandoline can be useful for preparing thin cucumber slices for garnish, while tongs keep things neat during assembly.

Ingredients

  • 2 oz vodka
  • 1 oz lime juice
  • 0.5 oz cucumber syrup
  • 0.25 oz honeydew melon syrup
  • 3 oz soda water
  • Cucumber slice, lime slice and mint, for garnish

Instructions

  • In a Collins glass, combine the vodka, lime juice, cucumber syrup, and honeydew melon syrup.
  • Stir well to blend and dissolve the syrups.
  • Add ice to fill the glass.
  • Stir again to chill the drink thoroughly.
  • Top with soda water and give it a final gentle stir.
  • Garnish with a cucumber slice, lime slice and a sprig of mint.

Pro Tips

  • Use chilled vodka and syrups to keep the drink colder longer.
  • Try English cucumber for a milder flavor in the syrup or garnish.
  • Adjust lime juice for more tartness depending on your preference.
  • Make homemade syrups for better control over flavor intensity.
  • Serve with pebble or crushed ice for extra chill and visual appeal.
  • Don’t skip the mint garnish it adds fresh aroma without changing the flavor.
  • Pre-mix the base (without soda) for faster service at gatherings.
  • Use a reusable straw for easier sipping and to preserve garnish placement.
See also  Harvest Apple Spritz

When to Serve

The Cucumber Melon Vodka Collins is ideal for daytime events, warm-weather gatherings, or when you’re craving something lighter without losing interest. It’s a smart pick for garden parties, bridal showers, spa days, or outdoor brunches. Thanks to its refreshing quality and simple build, it’s also great for casual nights in. The drink suits any occasion where crisp, clean flavors are welcome especially spring and summer months when cucumbers and melons are at their best.

Which Liquor Brands to Choose

  • Vodka
    • Tito’s Handmade Vodka
    • Ketel One
    • Belvedere
  • Soda Water
    • Perrier
    • Fever-Tree Club Soda
    • Topo Chico

Similar Cocktails

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Cucumber Melon Vodka Collins

Cucumber Melon Vodka Collins

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: classic vodka cocktails, cucumber vodka cocktails, honeydew cocktails, Lime Juice, soda water, vodka cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 oz vodka
  • 1 oz lime juice
  • 0.5 oz cucumber syrup
  • 0.25 oz honeydew melon syrup
  • 3 oz soda water
  • Cucumber slice, lime slice and mint for garnish

Instructions

  • In a Collins glass, combine the vodka, lime juice, cucumber syrup, and honeydew melon syrup.
  • Stir well to blend and dissolve the syrups.
  • Add ice to fill the glass.
  • Stir again to chill the drink thoroughly.
  • Top with soda water and give it a final gentle stir.
  • Garnish with a cucumber slice, lime slice and a sprig of mint.

Notes

Pro Tips

  • Use fresh lime juice for the best flavor.
  • Chill the soda water before using to maintain maximum fizz.
  • A few thin cucumber ribbons can add visual appeal and extra aroma.
  • If you don’t have melon syrup, substitute with a splash of melon liqueur or muddled fresh melon.
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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