Disaronno Velvet Espresso Martini

The Disaronno Velvet Espresso Martini is a luxurious take on the classic espresso martini, featuring the creamy, almond-flavored richness of Disaronno Velvet. Paired with vodka and coffee liqueur, this cocktail is smooth, slightly sweet, and full of bold coffee character. Served straight up or over ice and garnished with a chocolate-covered strawberry, it’s the perfect after-dinner drink or dessert-inspired treat. Inspired by creative-culinary.com.

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Tasting Notes

This Disaronno Velvet Espresso Martini delivers a smooth blend of cream, coffee, and subtle almond notes. The Disaronno Velvet gives the drink its signature texture and a lightly nutty sweetness, while the coffee liqueur brings rich roasted flavors. Vodka adds body without interfering with the flavor profile. The result is a well-balanced cocktail with layers of creaminess and a gentle kick of caffeine. The finish is long, slightly sweet, and enhanced when paired with a chocolate-covered strawberry garnish, which deepens the dessert-like appeal. It’s a cozy, refined drink that still feels relaxed and approachable.

Equipment and Glassware

To make this Disaronno Velvet Espresso Martini, you’ll need a cocktail shaker, a jigger for accurate measurement, and a fine strainer (optional, if you prefer an ultra-smooth pour). For presentation, a chilled martini glass gives a classic touch, while a lowball glass over ice creates a more relaxed option. Be sure to chill your glassware ahead of time if serving up. For garnish, prepare chocolate-covered strawberries in advance and rest one on the rim or a cocktail pick for a polished finishing touch.

Ingredients

• 1.5 oz Disaronno Velvet Cream Liqueur
• 1 oz vodka
• 1 oz coffee liqueur
• Garnish: chocolate-covered strawberry

Instructions

• Fill a cocktail shaker with ice.
• Add Disaronno Velvet, vodka, and coffee liqueur.
• Shake until well chilled, about 15 seconds.
• Strain into a martini glass.
• Garnish with a chocolate-covered strawberry.

Pro Tips

• Chill your glassware for a more refined finish
• Shake thoroughly to get a creamy, smooth texture
• Use a high-quality coffee liqueur for bold flavor
• Add a pinch of sea salt before shaking for complexity
• Double strain if you want a silky, froth-free pour
• Use clear ice for better presentation in a rocks glass
• Try espresso vodka for an extra caffeine layer
• Make your own chocolate-covered strawberries ahead of time
• Garnish with cocoa dust or grated chocolate for added flair
• Keep Disaronno Velvet refrigerated for optimal creaminess

When to Serve

This Disaronno Velvet Espresso Martini fits perfectly into late-night settings, after-dinner sipping, or anytime you want a coffee-forward dessert drink. Serve it at dinner parties, cocktail hours, or as a nightcap with a sweet treat. It’s also a great option for holiday gatherings or date nights where you want something creamy but not overly sweet. Its appearance makes it suitable for formal occasions, but its easygoing flavor works just as well at casual get-togethers.

Which Liquor Brands to Choose

• Cream Liqueur:
  • Disaronno Velvet (essential)
• Vodka:
  • Absolut
  • Tito’s Handmade Vodka
  • Ketel One
  • Grey Goose
• Coffee Liqueur:
  • Kahlúa
  • Mr Black Cold Brew
  • Tia Maria
  • St. George NOLA Coffee Liqueur

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