This Froot Loops Martini is a fun and colorful drink that turns a favorite childhood cereal into a sweet and creamy treat. The mix of loopy vodka, coffee liqueur, and milk creates a smooth blend that’s both nostalgic and unique. Topped with crunchy Froot Loops and served in a cereal-rimmed glass, it’s perfect for parties, late-night treats, or whenever you want something playful.
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Tasting Notes
The Froot Loops Martini brings playful breakfast nostalgia into an after-hours format. Loopy vodka blends with creamy milk and coffee liqueur to form a drink that’s part dessert, part late-night treat. The flavor lands somewhere between a bowl of cereal and a spiked milkshake, with a smooth texture and just enough sweetness. The crushed cereal rim adds crunch and a touch of whimsy, while whole Froot Loops on top enhance the aroma and theme. Expect creamy, fruity, and lightly roasted notes with a balanced finish that keeps you reaching for the next sip.
Equipment and Glassware
To make this Froot Loops Martini, you’ll need a cocktail shaker, jigger, and a plate or shallow dish for the cereal rim. A strainer ensures a smooth pour, and a spoon or muddler can help with pressing the garnish in place. Serve this cocktail in a rocks glass for its sturdy shape and wide rim, perfect for holding crushed cereal. You’ll also need a rolling pin or food processor if you want a finer cereal rim.
Ingredients:
- 1 oz Loopy Vodka
- 1 oz coffee liqueur
- 1 oz milk
- Crushed Froot Loops (for rimming)
- Whole Froot Loops (for garnish)
Instructions:
- Rim a martini glass with crushed Froot Loops.
- Add loopy vodka, coffee liqueur, and milk to a shaker with ice.
- Shake well until chilled.
- Strain into the prepared glass.
- Garnish with a few Froot Loops on top.
Pro Tips
- Choose a vodka flavor that complements the cereal, such as berry or citrus
- Use whole milk for the creamiest result, or try oat milk for a dairy-free version
- For a more dramatic rim, coat the edge with honey or marshmallow fluff before dipping in crushed cereal
- Chill the glass in the freezer for 5–10 minutes before rimming
- Blend the drink with ice for a milkshake-like texture
- Add a dash of vanilla or almond extract for extra dimension
- Use a cocktail pick to thread the whole Froot Loops for a cleaner garnish
- Serve with a straw if using a thicker rim or crushed ice
When to Serve
This Froot Loops Martini is a great fit for themed parties, game nights, retro events, or anytime you’re in the mood for something fun and unexpected. Its sweet, creamy flavor and eye-catching garnish make it a natural conversation starter. It works well as a dessert drink, especially when paired with colorful finger foods or sugary snacks. You can also serve it at brunches with a twist or at breakfast-for-dinner get-togethers for a playful surprise.
Which Liquor Brands to Choose
- Vodka:
- Three Olives Loopy
- Coffee Liqueur:
- Kahlúa
- Tia Maria
- Mr. Black Cold Brew Coffee Liqueur
Similar Cocktails
- Oreo White Russian
- Disaronno Velvet Espresso Martini
- Red Velvet Russian
- Beet the Heat
- The Reid Berry Caipiroska
Equipment
- Small plate
Ingredients
- 1 oz Loopy vodka
- 1 oz coffee liqueur
- 1 oz milk
- Crushed Froot Loops for rimming
- Whole Froot Loops for garnish
Instructions
- Rim a martini glass with crushed Froot Loops.
- Add loopy vodka, coffee liqueur, and milk to a shaker with ice.
- Shake well until chilled.
- Strain into the prepared glass.
- Garnish with a few Froot Loops on top.
Notes
Pro Tips
- Use whole milk for a richer taste or a non-dairy option if preferred.
- Chill your glass ahead of time to keep the drink cooler longer.
- For extra flair, slide Froot Loops onto a cocktail pick for garnish.