Paul Kushner
Ginger + Red Wine Fizz is a fantastic choice for a refreshing twist on traditional red wine cocktails. It blends the warm spice of ginger beer with the robust flavor of red wine and a hint of citrus from orange liqueur. The rosemary garnish adds a touch of aromatic flair that complements the drink perfectly. It’s a simple yet flavorful mix that’s great for relaxing or socializing. Try making this cocktail to enjoy its unique blend of flavors.
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Servings: 1
Perfect for an evening relaxer offering a twist on traditional red wine drinks. Enjoy your Ginger + Red Wine Fizz.
Equipment
- Wine Glass if preferred over highball glass
Ingredients
- 2 ounces Red Wine
- 3 ounces Ginger Beer
- 1/2 ounce Orange Liqueur
- 1 sprig Rosemary for garnish
Instructions
- Prepare the Glass:
- Fill a highball glass or a large wine glass with ice cubes if desired.
- Combine the Liquids:
- Pour the red wine and orange liqueur over the ice.
- Gently pour the ginger beer into the glass to maintain its fizz.
- Garnish and Serve:
- Gently stir the mixture with a cocktail stirrer or a spoon to mix.
- Take the sprig of rosemary, clap it between your hands to release the aromatic oils, and place it as a garnish in the drink.
- Enjoy:
- Serve immediately and enjoy the refreshing, fizzy cocktail with a unique blend of flavors.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
