Indigo

The Indigo Cocktail is a vibrant and captivating blend that combines the smoky depth of Mezcal Amarás Espadín with the citrusy sweetness of Blue Curaçao. A splash of cranberry juice and a squeeze of lemon juice add a tart twist, perfectly balancing the flavors. The drink is served in a sugar-rimmed glass, adding a touch of sweetness to each sip, and garnished with a bright yellow lemon for a striking visual contrast.

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Indigo

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Course: Drinks

Cuisine: Mexican

Keyword: mezcal

Servings: 1

Author: Mezcal Amaras

This cocktail is as visually stunning as it is delicious, making it the perfect choice for any occasion where you want to impress with both flavor and presentation.

Ingredients

• 1.5 oz Mezcal Amarás Espadín
• 1 oz Blue Curaçao
• .75 oz Cranberry juice
• .75 oz Lemon juice
• Sugar rim
• Garnish: Yellow lemon

Instructions

• Pour the cranberry juice and the lemon juice into the shaker, then add the Mezcal Amarás Espadín and the Curaçao; add two ice cubes, close tightly and shake for a few seconds. Frost a low glass with sugar and add a couple more ice cubes.

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