Strawberry Lemonade Sangria is a bright, easy-drinking pitcher cocktail that’s perfect for warm weather. It blends white wine with lemonade and strawberry purée for a mix that’s fruity, tart, and just sweet enough. Toss in diced strawberries and lemon slices for a fresh finish and a pop of color. It’s simple to throw together and great for serving a crowd at brunch, picnics, or casual get-togethers.
This post may include affiliate links; for details, see our disclosure policy
Tasting Notes
This Strawberry Lemonade Sangria is light, fruity, and easy to drink. The white wine gives it a crisp base, while the lemonade adds brightness and a touch of tang. The strawberry purée softens the acidity with a little sweetness and brings a juicy berry flavor. It’s smooth with a mellow kick from the wine, and the fresh fruit adds a bit of texture and color in each glass. Great for those who like wine spritzers or fruity punches without too much sugar. It’s fresh, chilled, and perfect for sipping without overthinking.
Equipment and Glassware
You don’t need much here. A large pitcher or drink dispenser works best for mixing and serving. Use a wooden spoon to stir everything together. A jigger helps for measuring the purée and lemonade if you’re scaling up or down. For serving, stemless wine glasses or highball glasses work well. A small knife and cutting board will help prep the garnish. Chill your pitcher ahead of time for better flavor. It’s simple, but if you’re serving a group, having a ladle can help portion things out cleanly.
Ingredients
- 1 bottle dry white wine
- 16 oz lemonade, chilled
- 8 oz strawberry purée
- 1 cup diced strawberries, for garnish
- Lemon slices, for garnish
Instructions
- In a large pitcher, combine white wine, lemonade, and strawberry purée.
- Stir well until fully mixed.
- Add diced strawberries and lemon slices.
- Chill for at least 30 minutes before serving.
- Pour into glasses over ice.
Pro Tips
- Use chilled wine and lemonade so it’s ready to serve sooner.
- Blend fresh or frozen strawberries for your purée.
- Strain the purée if you want a smoother drink.
- Add club soda before serving for a lighter version.
- Try Sauvignon Blanc or Pinot Grigio for best results.
- Freeze diced strawberries to keep drinks cold without ice.
- Don’t skip the chill time it brings the flavors together.
- Serve in clear glasses to show off the fruit.
When to Serve
This Strawberry Lemonade Sangria fits just about any warm-weather event. Great for brunch, cookouts, or pool days. It works well at casual gatherings, showers, or summer parties. It’s also a good choice for big-batch prep, so you don’t have to mix cocktails one by one. It’s sweet enough for light drinkers, but still enjoyable for wine fans. Basically, if it’s sunny out or you’re hosting, this drink’s an easy win.
Which Liquor Brands to Choose
White Wine:
- Kim Crawford Sauvignon Blanc (bright and citrusy)
- Cupcake Pinot Grigio (smooth and budget-friendly)
- Barefoot Moscato (for a sweeter version)
Lemonade:
- Simply Lemonade (fresh and tart)
- Minute Maid (classic and easy to find)
Strawberry Purée:
- Make your own with fresh or frozen berries
- Monin Strawberry Purée (if you want to bottle it)
Similar Cocktails
- Hpnotiq Tequila Lemonade
- Whiskey Strawberry Lemonade
- Tropical Rum Spritz
- Frozen Lemonade Mojito
- Memorial Day Lemonade
Equipment
- Large Pitcher
- Long Spoon
Ingredients
- 1 bottle dry white wine
- 16 oz lemonade chilled
- 8 oz strawberry purée
- 1 cup diced strawberries for garnish
- Lemon slices for garnish
Instructions
- In a large pitcher, combine white wine, lemonade, and strawberry purée.
- Stir well until fully mixed.
- Add diced strawberries and lemon slices.
- Chill for at least 30 minutes before serving.
- Pour into glasses over ice.
Notes
Pro Tips
- Use a dry white wine like Sauvignon Blanc or Pinot Grigio for a cleaner finish.
- Blend fresh strawberries for the purée, or use store-bought if you’re short on time.
- For extra fizz, add a splash of club soda just before serving.