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Green Chartreuse Tonic

Green Chartreuse Tonic

The Green Chartreuse Tonic is a bold, herbal highball that’s surprisingly easy to sip. With just two main ingredients, it’s simple to make but full of flavor. Green Chartreuse brings strong herbal, spicy notes with a touch of sweetness, while tonic water keeps things crisp and balanced. A squeeze of lime brightens it up and ties everything together. It’s a refreshing way to enjoy Chartreuse without overcomplicating it.

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Tasting Notes

This Green Chartreuse Tonic drink is bright, herbaceous, and crisp. Green Chartreuse brings bold herbal flavors with a touch of spice and sweetness. Tonic water adds a dry, fizzy finish that lightens things up without covering the complex flavors of the liqueur. The lime wedge adds a subtle citrus kick that sharpens the edge. The overall feel is refreshing, but with some depth and character. It’s an easy two-ingredient drink with a flavor that’s anything but plain. Great for sipping slowly and appreciating the botanicals.

Equipment and Glassware

This drink is simple to make and doesn’t need much gear. You’ll want a jigger for measuring and a bar spoon if you’d like to give it a quick stir. A highball or Collins glass works best here, giving room for ice and plenty of tonic. Use a citrus knife or wedge cutter for a clean lime garnish. No shaker or strainer needed just build it right in the glass.

See also  The Last Word

Ingredients

  • 2 oz Green Chartreuse
  • Tonic water, to top
  • Lime wedge, for garnish

Instructions

  • Fill a highball glass with ice.
  • Pour in the Green Chartreuse.
  • Top with tonic water.
  • Stir gently to combine.
  • Garnish with a lime wedge.

Pro Tips

  • Use plenty of ice to keep the tonic crisp
  • Choose a dry tonic water to balance the sweetness
  • Chill the glass beforehand if you can
  • Don’t over-stir just a quick mix will do
  • A splash of soda water cuts intensity if desired
  • Add an extra lime wedge on the side for more citrus
  • Try a rosemary sprig garnish for something different

When to Serve

This Green Chartreuse Tonic drink is great in warm weather, especially as a pre-dinner refresher. It’s quick to build and feels more interesting than your standard gin and tonic. Serve it at casual get-togethers, cocktail hours, or even as a low-effort nightcap. The flavor profile fits both outdoor settings and slow evenings indoors.

Which Liquor Brands to Choose

Green Chartreuse:

  • Chartreuse Verte (official Green Chartreuse) – there’s really only one option here

Tonic Water:

  • Fever-Tree Premium Indian Tonic
  • Q Tonic Water
  • Schweppes Tonic Water

Similar Cocktails

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Green Chartreuse Tonic

Green Chartreuse Tonic

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: green chartreuse, tonic water, tonic water cocktails
Servings: 1
Author: Paul Kushner

Instructions

  • Fill a highball glass with ice.
  • Pour in the Green Chartreuse.
  • Top with tonic water.
  • Stir gently to combine.
  • Garnish with a lime wedge.

Notes

Pro Tips

  • Use a high-quality tonic water to balance the intensity of the Chartreuse.
  • Squeeze the lime wedge before dropping it in for added brightness.
  • Want it lighter? Start with 1.5 oz Chartreuse and adjust to taste.
Tried this recipe?Leave a comment and let us know how it was!
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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