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12 Popular South American Beers to Drink

Kick off a tantalizing journey into the realm of South American beers, where each sip unlocks a tapestry of flavors steeped in tradition and innovation. 

Peruvian beer Cusquena and peruvian food

These distinctive brews beckon adventurous palates to discover the harmonious interplay of earthy malts, zesty hops, and a touch of regional flair. Imagine sipping a tropical-inspired beer cocktail under the sun’s embrace or raising a glass amid the lively rhythm of a street festival. South American beers, with their unique character, invite you to craft drinks that mirror the continent’s spirit—authentic, vibrant, and utterly unforgettable.

CRISTAL (CHILE)

CRISTAL (CHILE)
source: beeradvocate.com

Crafted with a meticulous blend of malted barley and Saaz hops, Cristal from Chile captivates with its nuanced balance. The malt lends a gentle sweetness, while the hops infuse delicate floral undertones. This South American gem embodies the essence of Chilean sunsets and coastal breezes, making it an ideal accompaniment to grilled seafood. Its light body and crisp character offer a remarkable sensory journey that embodies the nation’s coastal charm.


CUSQUENA (PERU)

CUSQUENA (PERU)
source: abcfws.com

Rooted in Peruvian heritage, Cusqueña’s intricate taste comes from the fusion of malted barley and noble hops. A delightful interplay of caramelized sweetness and subtle bitterness evokes the heart of the Andean highlands. It’s a sensory ode to ancient civilizations, best experienced alongside traditional ceviche. Cusqueña captures the soul of Peru in each sip, connecting the past with present indulgence.


AGUILA (COLOMBIA)

AGUILA (COLOMBIA)
source: molsoncoors.com

Born from a blend of malted barley and maize, Aguila beer from Colombia exudes a distinctive character. Its foundation of malt imparts a gentle sweetness, while maize adds a touch of complexity. This harmonious combination mirrors Colombia’s warm hospitality, making it an excellent companion for festive gatherings and rhythmic celebrations. A sip of Aguila embodies the vivacity of Colombian culture and sets the stage for convivial moments.

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PILSENER (ECUADOR)

PILSENER (ECUADOR)
source: ratebeer.com

Elegance in simplicity, Ecuador’s Pilsener is a testament to the beauty of straightforwardness. Crafted from a classic pairing of malted barley and hops, its flavor is marked by a crispness that refreshes the palate. As a versatile companion, Pilsener perfectly complements lively conversations and the zestiness of Ecuadorian street food. With its clean taste and unpretentious character, it encapsulates the vibrant spirit of Ecuador’s culinary culture.


BANKS (GUYANA)

BANKS (GUYANA)
source: ecampusontario.pressbooks.pub

Infused with the tropical soul of Guyana, Banks beer combines malted barley and aromatic hops. The result is a harmonious fusion of fruity undertones that reflect the lush landscapes of the region. This Caribbean delight is a welcome guest at laid-back barbecues and friendly gatherings, echoing the country’s warm and easygoing ambiance. Banks beer embodies the spirit of Guyana, where a sip carries you to sun-soaked shores.


BOHEMIA (BRAZIL)

BOHEMIA (BRAZIL)
source: bohemiabeerusa.com

Brazilian Bohemia is a symphony of flavors crafted from Pilsner and Munich malts, paired with Saaz and Hallertau hops. This intricate blend results in a beer with a slightly nutty character and a medium body that envelopes the palate. It’s a tribute to Brazil’s vibrant culture and artistic expression. As you savor Bohemia, you’re transported to Rio’s lively streets, where the beer harmonizes magnificently with hearty feijoada and the rhythms of samba.


CERVEZA PILSEN (PARAGUAY)

CERVEZA PILSEN (PARAGUAY)
source: pilsen.com.py

Pilsen from Paraguay finds beauty in simplicity, boasting a foundation of malted barley and hops. This straightforward combination yields a beer that’s approachable and hospitable, mirroring the nation’s values. With its uncomplicated yet satisfying taste, Pilsen is a perfect companion after a day’s work. It’s the embodiment of Paraguayan humility and camaraderie, making it an integral part of local social moments.


QUILMES BEER (ARGENTINA)

QUILMES BEER (ARGENTINA)
source: bienmanger.com

A harmonious marriage of malted barley and Saaz hops gives Quilmes beer its unique character. This Argentine classic offers a balanced flavor profile that captures the essence of the nation’s gatherings. Its mild bitterness and inviting sweetness make it a seamless pairing with the rich flavors of grilled meats, embodying the warmth of Argentina’s culinary traditions and social rituals.

See also  10 Most Popular Beers for Beginners

ROCK HOPPER (FALKLAND ISLANDS)

ROCK HOPPER (FALKLAND ISLANDS)
source: facebook.com

Crafted with English hops and locally sourced Falkland Islands malts, Rock Hopper beer captures the rugged spirit of its namesake. Its balanced bitterness and rich maltiness create a one-of-a-kind experience. Best enjoyed during cozy evenings, Rock Hopper reflects the tranquil ambiance of the Falklands, offering a taste of island life that transports you to windswept landscapes.


CERVEZA PATRICIA (URUGUAY)

CERVEZA PATRICIA (URUGUAY)
source: wine-searcher.com

Patricia beer from Uruguay strikes a perfect balance between malt and hops, resulting in a beer that’s both approachable and nuanced. Its mild and inviting character is an ideal companion for leisurely moments by the beach or relaxed gatherings with friends. Reflecting Uruguay’s unhurried lifestyle, Patricia beer embodies the joy of uncomplicated pleasures and the art of companionship.


POLAR (VENEZUELA)

POLAR (VENEZUELA)
source: bienmanger.com

Polar beer, born from the simplicity of malt and hops, offers a clean and straightforward taste. The beer’s lightness echoes Venezuela’s warm climate, making it a delightful choice for social occasions and outdoor gatherings. Whether paired with traditional arepas or enjoyed on its own, Polar captures the convivial spirit of Venezuelan get-togethers, creating a sense of unity and camaraderie with every sip.


PACENA (BOLIVIA)

PACENA (BOLIVIA)
source: wine-searcher.com

Bolivian Pacena harmonizes malt and Saaz hops to create a flavor profile that’s both balanced and intriguing. The result is a beer with subtle hoppy notes that complement its malty base. As you savor Pacena, you’re immersed in Bolivian festivities, where it finds its perfect match. This beer embodies the country’s rich cultural heritage and is a testament to Bolivia’s joyous celebrations and vibrant traditions.


Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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