BON VIV is an abbreviated riff on the French “bon vivant,” meaning “the good life.”
By most of our standards, the good life is filled with an abundance of fine food and drink. In the case of BON & VIV, health is another key parameter.
The innovators at BON & VIV have created a delicious line of the healthiest hard seltzers using all-natural ingredients, including champagne yeast, fruit, and soda water.
Below, you will find a list of my favorite BON & VIV seltzer flavors.
Pear Elderflower
The most refined and sophisticated flavor of hard seltzer you’ll find, Pear and Elderflower, is a delicate blend of sweet pear and floral elderflower. This delicious flavor is the height of elegance and a wonderful addition to your dinner party.
Pear and Elderflower use all-natural pear and elderflower to create a fragrant nose.
Clementine Hibiscus
Clementines aren’t just fun to eat, but they offer a concentrated citrus sweetness to beverages. This bright and cheerful Clementine Hibiscus flavor has the perfect balance of sweet citrus and tangy flowers. Hibiscus has always been a favorite tea flavor that lends a refreshing tartness. Its tartness is both refreshing and complementary to citrus in this wonderful hard seltzer flavor.
Black Cherry
Black Cherry is a summertime favorite, lending a sweeter and richer cherry flavor than conventional red cherries. BON & VIV Black Cherry is rich and sweet without added calories and sugars.
I like to serve Black Cherry seltzers for summertime cocktail hours. Their rich, fruity palate pairs well with cheese boards.
Raspberry Dragonfruit
Dragonfruit is an extravagant and exotic name that aptly describes this tropical fruit’s bright pink, scaled shell. Despite its powerful name, dragon fruit flavor has a subtly sweet, delicate taste. It offers a gentle sweetness to complement the equally delicate raspberry. This is another sophisticated flavor for a summertime dinner party.
Mango
Perhaps the sweetest fruit in the world, mango is a beloved summer fruit and a sumptuous taste of the tropics. This mango-flavored hard seltzer captures the essence of this tropical fruit without the usual super-sweet palate most mango-flavored beverages supply.
I recommend the mango-flavored BON & VIV for your next Mexican-themed party.
Coconut Pineapple
There’s no more beloved tropical fruit pairing than coconut and pineapple. It has inspired the most famous beach cocktail of all, the rum-infused Pina Colada. While this 90-calorie seltzer is far from the richness and creaminess of a Pina Colada, its nutty, sweet, and creamy fragrance gets you halfway there!
I squeeze a lime in this seltzer to accentuate the sweet, tangy, and nutty flavor notes.
Cranberry
Cranberry is a quintessential fall flavor that’s the star ingredient in countless desserts, cocktails, and sauces. It is a tart, slightly sweet flavor that works as well in a hard seltzer as it does in a Cosmopolitan. For the ultimate taste of fall, I recommend serving this BON & VIV cranberry hard seltzer with an orange slice.
Grapefruit
Another fall favorite, grapefruit, is also a popular flavored soda ingredient. Known for its sweet citrus palate and bitter finish, grapefruit makes a refined ingredient for BON & VIV’s hard seltzer recipe.
I think the bitter grapefruit gives this seltzer the crispest, cleanest finish.
Cheers!
BON & VIV hard seltzer let you enjoy life without worrying about overindulging yourself, as they have a low amount of carbs and no sugar.
They also come in many flavors, ranging from tropical to winter harvests, and they’re all delicious!
Let me know which flavor you like the most in the comments below.
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