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16 Most Popular Gins to Sip Straight

The Botanist brand gin on store shelf

When it comes to enjoying gin straight, the right choice can make all the difference. The best gins for sipping neat are those with a well-balanced flavor profile, offering a delightful blend of botanicals and a smooth finish. Whether you’re a gin enthusiast looking to savor the intricate flavors of this beloved spirit or a casual drinker seeking a new sipping experience, exploring the world of gins meant for straight consumption can be a rewarding journey.

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Bluecoat Barrel Finished Gin

Bluecoat Barrel Finished Gin
Source: bluecoatgin.com

Bluecoat Barrel Finished Gin is a complex and robust gin with hints of oak, vanilla, and warm spices, aged to perfection in American oak barrels. Best enjoyed in a snifter glass to fully appreciate its aged character and rich flavor profile that lingers on the palate. Perfect for sipping after dinner or on special occasions, its barrel finishing imparts a depth of flavor that sets it apart from traditional gins. Making it a delightful choice for seasoned gin enthusiasts seeking a unique and sophisticated sipping experience.


The Botanist Islay Dry Gin

The Botanist Islay Dry Gin
Source: thebotanist.com

The Botanist Islay Dry Gin is a floral and herbaceous gin with flavors of citrus, herbs, and wildflowers, carefully handcrafted on the Isle of Islay, Scotland. Savor it neat or with a single ice cube to bring out its delicate nuances, unveiling a harmonious symphony of botanicals that captures the essence of the Scottish landscape. It’s artisanal production and meticulous selection of 22 hand-foraged botanicals from the local region of Islay make it an extraordinary choice for gin connoisseurs seeking a distinctive and truly Islay-inspired gin.


Hendrick’s Gin

Hendrick’s Gin
Source: hendricksgin.com

Hendrick’s Gin is a delightful and cucumber-infused gin with subtle floral notes and a touch of spice, crafted with a unique combination of 11 botanicals from around the world. Try it neat or in a classic gin and tonic with a slice of cucumber to celebrate its signature flavor profile that strikes a delightful balance between floral and herbal. Its infusion of rose and cucumber makes it a bright and elegant option for gin enthusiasts seeking a gin that stands out from the crowd, perfect for sipping during sophisticated gatherings or relaxing evenings.


Sipsmith London Dry

Sipsmith London Dry
Source: sipsmith.com

Sipsmith London Dry is a smooth and classic London Dry gin with juniper, citrus, and botanical undertones, lovingly handcrafted in small batches by master distillers. Enjoy it neat or in a martini for a timeless cocktail experience that honors the rich gin tradition of London. It’s traditional copper pot distillation and well-balanced flavor profile make it a staple in any gin lover’s collection. Capturing the essence of the city where gin has a deep-rooted history, making it an excellent choice for those seeking a classic and versatile gin.

See also  The White Lady

Barr Hill Gin

Barr Hill Gin
Source: barrhill.com

Barr Hill Gin is a rich and honey-forward gin with floral and juniper undertones, crafted in small batches with raw honey as a tribute to nature’s sweetness. Savor it neat or on the rocks to fully appreciate its unique sweetness derived from the honey used during the distillation process, delivering a velvety smoothness on the palate. Its use of raw honey and a limited selection of botanicals set it apart as a distinct and delightful sipping gin, perfect for those seeking a gin that showcases the natural beauty of Vermont.


Roku Gin

Roku Gin
Source: house.suntory.com

Roku Gin is a harmonious and balanced Japanese gin with flavors of cherry blossom, green tea, and citrus, artfully distilled with six unique Japanese botanicals. Enjoy it straight or in a highball with soda water for a refreshing twist that celebrates the essence of Japan. Its unique selection of Japanese botanicals includes sakura flowers and sencha tea. And meticulous craftsmanship makes it a refined and fascinating choice for gin aficionados seeking an authentic Japanese gin experience that embodies the spirit of the Land of the Rising Sun.


Aviation

Aviation
Source: aviationgin.com

Aviation is a smooth and aromatic gin with lavender, citrus, and spice notes, capturing the essence of classic American gin with a modern twist. Enjoy it neat or in classic gin cocktails like a Negroni to showcase its balanced and elegant flavor profile. Its bold and innovative botanical blend, including lavender and cardamom, makes it a standout in the world of gin. Offers a contemporary gin experience for those who appreciate a sophisticated and creative twist on traditional gin recipes.


Tanqueray No. Ten

Tanqueray No. Ten
Source: tanqueray.com

Tanqueray No. Ten is a crisp and citrus-forward gin with notes of grapefruit, lime, and juniper, crafted with the highest quality botanicals. Taste it neat to appreciate its zesty and refreshing character that dances on the taste buds. Its unique distillation process, using fresh citrus fruits in the mix, sets it apart as a premium and versatile gin. Ideal for enjoying during warm summer evenings or as the foundation for a range of classic and modern cocktails.

See also  18 Must-Try Empress Gin Cocktails

Anchor Old Tom

Anchor Old Tom
Source: thehouseofglunz.com

Anchor Old Tom is an authentic and historic gin with subtle sweetness and botanical complexity, inspired by the traditional Old Tom style. Imbibe it neat or in a Martinez cocktail for a taste of gin history with a modern twist. Its faithful revival of a classic gin style and artisanal production techniques make it an intriguing choice for gin enthusiasts seeking a journey back in time to experience the flavors of the past. Perfect for elevating classic gin cocktails and paying homage to gin’s storied legacy.


Monkey 47

Monkey 47
Source: monkey47.com

A bold and adventurous gin with a whopping 47 botanicals, Monkey 47 offers a harmonious fusion of juniper, herbs, and fruitiness. Savor it neat to explore the myriad of flavors that unfold on the palate. Its vast array of botanicals, sourced from the Black Forest in Germany, make it a complex and unique gin that stands out for its depth and diversity. Ideal for gin connoisseurs seeking an exploration of botanical wonders and a gin that keeps on giving with each sip.


St George Terroir

St George Terroir
Source: stgeorgespirits.com

St George Terroir is a distinctive and pine-forward gin with a fresh forest aroma, evoking the essence of the California wilderness. Sample it neat or in a classic gin and tonic to embrace its wild and aromatic profile. Its use of locally sourced botanicals, including Douglas fir and California bay laurel, sets it apart as an ode to the natural beauty of California. Makes an exceptional choice for gin lovers who crave a gin that transports them to the enchanting outdoors.


Drumshanbo Gunpowder Gin

Drumshanbo Gunpowder Gin
Source: drumshanbogunpowderirishgin.com

Drumshanbo Gunpowder Gin is a captivating and oriental-inspired gin with delicate spice, citrus, and floral notes, influenced by the tea traditions of the East. Relish it neat to experience its smooth and exotic flavors that explode on the palate. Its signature botanical, gunpowder green tea, and unique distillation method in medieval copper pot stills set it apart as a fascinating and contemporary gin. Ideal for those who seek an adventure in flavor and a gin that reflects the best of both East and West.

See also  Sky Juice

Four Pillars Rare Dry Gin

Four Pillars Rare Dry Gin
Source: fourpillarsgin.com

A refined and balanced gin with notes of citrus, spice, and native Australian botanicals, Four Pillars Rare Dry Gin is crafted in small batches with meticulous attention to detail. Take a nip straight or in a classic Martini to appreciate its elegance and versatility. Its use of indigenous botanicals, such as Tasmanian pepper berry and lemon myrtle, make it a celebration of Australian flora. Sets it apart as an exceptional gin that embodies the spirit of the Australian landscape and its unique terroir.


Gray Whale Gin

Gray Whale Gin
Source: graywhalegin.com

Gray Whale Gin is an innovative and coastal-inspired gin with a refreshing blend of botanicals, including hand-harvested California kelp. Enjoy it neat or in a seaside-inspired cocktail to enjoy its crisp and oceanic character. Its commitment to sustainability and dedication to marine conservation set it apart as a gin with a purpose. It makes a meaningful choice for gin enthusiasts who appreciate the delicate balance between crafting exceptional spirits and preserving the natural environment.


Nikka Coffey Gin

Nikka Coffey Gin
Source: nikka.com

Nikka Coffey Gin is a smooth and elegant gin with a citrus-forward profile and subtle spice, distilled using the rare Coffey stills from Nikka’s whisky heritage. Enjoy it neat or in a classic G&T to experience its refined flavors. Its unique production method and Japanese craftsmanship, inherited from the whisky distillation tradition of Nikka, make it a gin that showcases the artistry and dedication of Japanese distillation. Served best for those seeking a gin with a touch of Japanese finesse.


Caorunn

Caorunn
Source: caorunngin.com

Caorunn is a well-balanced and artisanal gin with a bouquet of aromatic and fruity botanicals, including rowan berries and heather. Appreciate it in its original state to enjoy its smooth and complex character that pays homage to the Scottish Highlands. Its handcrafted and small-batch production process sets it apart as a gin with a personal touch. Making it an excellent choice for those who appreciate the artistry and attention to detail that goes into creating a premium gin.


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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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