14 Most Popular Greek Cocktails

The Adonis cocktail is a perfect example of the complexity and depth of flavor that can be achieved through careful blending of different types of sherry. The Carpano Antica vermouth provides a rich and herbaceous flavor, while the Oloroso sherry adds a dry and nutty note. The Pedro Ximénez sherry contributes a subtle sweetness to the cocktail, which is perfectly balanced by the bitterness of the orange bitters. Overall, the Adonis cocktail is a delicious and sophisticated drink that’s perfect for sipping on a cool evening. Its complex flavor profile makes it a great choice for those who appreciate the finer things in life.

To make this delicious cocktail, simply mix equal parts Ouzo and fresh lemonade and serve over ice. You can also add a sprig of fresh mint or a slice of lemon to garnish and add an extra layer of flavor. This cocktail is perfect for enjoying on a hot summer day, whether you’re lounging on the beach or enjoying a lazy afternoon in the backyard. The combination of sweet and tangy flavors makes it incredibly refreshing, and the addition of Ouzo gives it a unique twist that’s sure to impress your guests. If you’re looking to try a new Greek cocktail, Ouzo Lemonade is definitely worth a taste.

The Apollo Cooler is a classic Greek cocktail that can be easily customized to suit your preferences. This particular version of the cocktail combines the bold and complex flavors of Metaxa and Ouzo with the tangy freshness of lemon juice and the bubbly sweetness of ginger ale. Metaxa is a Greek brandy that’s made from a blend of wine distillates and aged muscat wine, while Ouzo is a traditional Greek liqueur that’s made from anise and other aromatic herbs. Together, they create a bold and complex flavor that’s perfectly complemented by the tangy freshness of lemon juice.

Whether you’re enjoying a lazy afternoon by the pool or hosting a backyard barbecue with friends, this Greek mojito is sure to be a hit. With its unique combination of traditional Greek ingredients, it’s a cocktail that’s sure to transport you straight to the sunny shores of Greece with every sip. A Greek twist on the classic mojito, this cocktail features a combination of fresh mint, tangy lime juice, and Metaxa, a Greek brandy. To start, muddle fresh mint leaves with brown sugar and lime juice in a cocktail shaker to release their oils and flavors. Add a generous splash of Metaxa and some lemon juice, and shake the mixture with ice. Strain the cocktail into a glass filled with ice, and top it off with club soda.

A Greek Mimosa is a delicious and refreshing twist on the classic brunch cocktail. This version of the popular cocktail features tsipouro, a Greek spirit, combined with a simple cinnamon syrup, fresh strained lemon juice, and chilled sparkling Greek rosé wine. To make this cocktail, start by mixing equal parts tsipouro and cinnamon syrup in a cocktail shaker. Add fresh strained lemon juice to the mix and shake well. Strain the cocktail into a flute glass and top it off with chilled sparkling Greek rosé wine.

The Ramos Greek Fizz is a refreshing and unique cocktail that incorporates traditional Greek ingredients for a bold and flavorful drink. This version features tsipouro, a Greek spirit, combined with mastiha liqueur, freshly squeezed lemon and lime juice, sugar syrup, pasteurized egg white or aquafaba, Greek yogurt, and soda water. The combination of tsipouro and mastiha liqueur provides a bold and unique flavor profile that is complemented by the tangy citrus juice and sweet sugar syrup. The Greek yogurt adds a rich and creamy texture to the cocktail, while the pasteurized egg white or aquafaba gives it a fluffy and frothy consistency. Finally, the soda water adds a refreshing effervescence that makes this cocktail perfect for any occasion.

To make the cocktail, muddle mint leaves and honey in the bottom of a shaker. Add Pink Grapefruit-infused Vodka, freshly squeezed pink grapefruit juice, and a splash of Campari, along with ice. Shake the mixture well and strain into a glass filled with ice. Top off the cocktail with pink grapefruit slices and mint leaves for a beautiful and refreshing presentation. The Pink Grapefruit-infused Vodka adds a subtle sweetness to the cocktail, which is perfectly balanced by the tanginess of the freshly squeezed pink grapefruit juice. The Campari adds a subtle bitterness that helps to round out the flavors of the drink. The mint leaves provide a refreshing and herbaceous note that complements the other flavors perfectly.

The Greek Sidecar is a twist on the classic Sidecar cocktail, which is made with cognac, orange liqueur, and lemon juice. This version features Metaxa, a Greek spirit that is a blend of brandy and wine, along with orange liqueur, fresh lemon juice, and a lemon twist for garnish. To add a touch of sweetness, the glass rim is coated with granulated sugar. To make the cocktail, first, coat the rim of a chilled cocktail glass with granulated sugar. Next, add Metaxa, orange liqueur, and fresh lemon juice to a shaker filled with ice. Shake the mixture well and strain it into the sugar-rimmed glass. Garnish the cocktail with a lemon twist to add a bright citrusy note to the drink.

The Sexy Fig and Lemon Fizz is a refreshing and sophisticated cocktail that’s perfect for summer evenings. It features a delicious fresh fig puree, vodka, lemon juice, rosemary honey simple syrup, and club soda to top off. The combination of these ingredients creates a perfect balance of sweet and sour flavors with a hint of herbal notes from the rosemary honey. The result is a beautiful and seductive cocktail with a complex flavor profile that is both sweet and sour. The fig puree adds a luscious sweetness that’s perfectly balanced by the tartness of the lemon juice. The rosemary honey simple syrup adds a subtle herbal note that complements the flavors of the fig and lemon.

The combination of ouzo and Amaretto gives the cocktail a unique flavor profile that’s both sweet and slightly anise-flavored. The tartness of the lemon juice adds a refreshing touch to the drink, while the cream of coconut gives it a rich and creamy texture. The orange juice adds a sweet and refreshing flavor that balances the strong flavors of the ouzo and Amaretto. To make the Sex on the Greek, start by filling a cocktail shaker with ice. Add the ouzo, Amaretto, lemon juice, and cream of coconut to the shaker and shake it vigorously until it’s well combined. Strain the mixture into a tall glass filled with ice and top it off with orange juice. Garnish the cocktail with a lemon slice, and your Sex on the Greek is ready to serve.

The Greek Tragedy cocktail is a bold and complex drink that combines the distinct flavor of ouzo with the sweetness of sweet vermouth, the fruity taste of Chambord, and the tartness of lime juice. The result is a drink that is both sweet and savory, with a strong and refreshing finish. The Greek Tragedy cocktail is perfect for those who enjoy bold and complex drinks with a touch of Greek flavor. It’s an excellent choice for a night out or a fancy dinner party. With its beautiful presentation and delicious taste, the Greek Tragedy is sure to impress your guests and leave them wanting more.