in ,

Kiwi Collins

Enjoy a Kiwi Collins, a refreshing cocktail perfect for warm days. The mix of ripe kiwi, vodka, and lemon juice creates a balanced and zesty flavor, topped off with a splash of club soda. This drink is light, crisp, and perfect for any occasion. Garnished with a slice of kiwi, it looks as good as it tastes. This recipe makes crafting a delicious Kiwi Collins easy and enjoyable.

This post may include affiliate links; for details, see our disclosure policy

Save Recipe Form

Kiwi Collins

Kiwi Collins

Prep Time: 5 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Collins, Kiwi
Servings: 1
Author: Paul Kushner
Try a Kiwi Collins cocktail recipe. Enjoy the fresh taste of kiwi, vodka, and lemon. Make one today.

Ingredients

Instructions

Prepare the Kiwi:

  • In a cocktail shaker, muddle the sliced kiwi until it is thoroughly mashed.

Mix the Ingredients:

  • Add the vodka, lemon juice, and simple syrup to the shaker.
  • Fill the shaker with ice and shake vigorously until the mixture is well-chilled.

Strain and Serve:

  • Strain the mixture into a Collins glass filled with ice.

Top with Club Soda:

  • Top off the drink with club soda, stirring gently to combine.

Garnish:

  • Garnish with a slice of kiwi on the rim of the glass.

Enjoy:

  • Serve immediately and enjoy your refreshing Kiwi Collins.
Tried this recipe?Leave a comment and let us know how it was!
Kiwi Collins
See also  14 Drinks to Mix With Smirnoff Strawberry
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Leave a Reply

Avatar

Your email address will not be published. Required fields are marked *

Recipe Rating




Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Apricot Daiquiri

Apricot Daiquiri

Plum Vodka Lemonade

Plum Vodka Lemonade