LALO Ranch Water is a refreshing cocktail originating from West Texas, featuring LALO Tequila, fresh lime juice, and sparkling mineral water. Served over ice in a collins or highball glass and garnished with lime wheels, it’s a crisp and invigorating drink that has become a staple in the region, offering a cool respite from the hot, dry climate. The smooth and vibrant notes of LALO Tequila provide a rich agave character, complemented by the tartness of fresh lime juice, while the addition of sparkling mineral water lends a crisp effervescence, enhancing the drink’s refreshing quality. With hints of citrus and earthy agave dancing on the palate, LALO Ranch Water delivers a taste of Texas in every sip. While particularly popular during the warmer months for its thirst-quenching properties, its versatility ensures it can be enjoyed year-round, making it an ideal choice for summertime gatherings, poolside lounging, or outdoor picnics, as well as cozying up by the fireplace during colder seasons.
Type of Glassware
Collins glass or highball glass
Ingredients
- 2 oz LALO Tequila
- 0.25 oz Fresh Lime Juice
- 4-5 oz Sparkling Mineral Water
- Lime Wheels for Garnish
Instructions
- Add LALO + lime juice to ice-filled collins/highball glass.
- Top with sparkling mineral water such as Topo Chico.
- Stir to combine.
- Garnish with lime wheel.

Equipment
- Collins glass or highball glass
Ingredients
- 2 oz LALO Tequila
- 0.25 oz Fresh Lime Juice
- 4-5 oz Sparkling Mineral Water
- Lime Wheels for Garnish
Instructions
- Add LALO + lime juice to ice-filled collins/highball glass.
- Top with sparkling mineral water such as Topo Chico.
- Stir to combine.
- Garnish with lime wheel.


