LALO Ranch Water is a refreshing cocktail originating from West Texas, featuring LALO Tequila, fresh lime juice, and sparkling mineral water. Served over ice in a collins or highball glass and garnished with lime wheels, it’s a crisp and invigorating drink that has become a staple in the region, offering a cool respite from the hot, dry climate. The smooth and vibrant notes of LALO Tequila provide a rich agave character, complemented by the tartness of fresh lime juice, while the addition of sparkling mineral water lends a crisp effervescence, enhancing the drink’s refreshing quality. With hints of citrus and earthy agave dancing on the palate, LALO Ranch Water delivers a taste of Texas in every sip. While particularly popular during the warmer months for its thirst-quenching properties, its versatility ensures it can be enjoyed year-round, making it an ideal choice for summertime gatherings, poolside lounging, or outdoor picnics, as well as cozying up by the fireplace during colder seasons.
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Type of Glassware
Collins glass or highball glass
Ingredients
- 2 oz LALO Tequila
- 0.25 oz Fresh Lime Juice
- 4-5 oz Sparkling Mineral Water
- Lime Wheels for Garnish
Instructions
- Add LALO + lime juice to ice-filled collins/highball glass.
- Top with sparkling mineral water such as Topo Chico.
- Stir to combine.
- Garnish with lime wheel.
Equipment
- Collins glass or highball glass
Ingredients
- 2 oz LALO Tequila
- 0.25 oz Fresh Lime Juice
- 4-5 oz Sparkling Mineral Water
- Lime Wheels for Garnish
Instructions
- Add LALO + lime juice to ice-filled collins/highball glass.
- Top with sparkling mineral water such as Topo Chico.
- Stir to combine.
- Garnish with lime wheel.