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Coco Loco

The very name Coco Loco conjures visions of swaying palms, golden sands, and the allure of a tropical escape. This cocktail is a beloved creation that hails from the Caribbean. Picture yourself on a beach, toes buried in warm sand, as you cradle a glass filled with the luscious cocktail that is the Coco Loco.

Coco Loco Cocktail

At the core of the Coco Loco experience is the creamy embrace of coconut. This cocktail is a coconut lover’s dream, typically spiked with rum, tequila, and vodka.


The Coco Loco cocktail is a tropical drink that originated in the Caribbean. The name “Coco Loco” translates to “Crazy Coconut” in Spanish, which perfectly captures the fun and exotic nature of this cocktail.

coconut rum cocktails with pineapple garnish

The origins of the Coco Loco cocktail can be traced back to the beautiful shores of Puerto Rico. This tropical paradise is renowned for its vibrant culture and breathtaking beaches, making it the perfect birthplace for such a refreshing and exotic drink.

It is said that the Coco Loco cocktail was first created in the 1970s and quickly gained popularity among tourists visiting the region. The drink is typically served in a coconut shell, adding to its tropical appeal.

The exact recipe for the Coco Loco cocktail can vary depending on the region and the bartender, but it typically includes a combination of coconut cream, coconut water, rum, vodka, tequila, and lime juice. Some variations may also include pineapple juice or other tropical fruit flavors.

How to Make It

Coco Loco Cocktail

Coco Loco

Yield: 1

To make a delicious Coco Loco Cocktail, you will need the following ingredients:

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  • Ice
  • 2 oz coconut cream
  • 2 oz pineapple juice
  • 1 oz white rum
  • 1 oz tequila
  • 1 oz vodka
  • ½ oz lime juice
  • ½ simple syrup
  • Pineapple wedges and cherries for garnish


  1. Add the ice, coconut cream, pineapple juice, rum, tequila, vodka, lime juice, and simple syrup to a blender.
  2. Blend until smooth and creamy.
  3. Pour the mixture into a large glass or a fresh coconut.
  4. Garnish with pineapple wedges and cherries.
  5. Serve immediately and enjoy!

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Note that you can adjust the amount of rum and simple syrup to your liking. If you prefer a sweeter cocktail, add more simple syrup. If you prefer a stronger cocktail, add more rum.

Also, you can use fresh pineapple juice instead of canned pineapple juice for a fresher taste. Simply blend fresh pineapple chunks with a little bit of water and strain the juice before adding it to the blender.

With these simple steps, you can easily make a refreshing and delicious Coco Loco Cocktail at home.


There are many variations of the Coco Loco cocktail, with each recipe having its own unique twist on the classic drink. Here are a few examples:

Pineapple Coco Loco

For those who want a fruity twist on the classic Coco Loco, the Pineapple Coco Loco is a great option. This variation includes pineapple juice, coconut cream, rum, and ice. The pineapple juice adds a sweet and tangy flavor to the drink, making it perfect for those who prefer a sweeter cocktail.

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Spicy Coco Loco

If you like your cocktails with a little kick, the Spicy Coco Loco is the perfect drink for you. This variation includes jalapeno peppers, coconut cream, rum, and ice. The jalapeno peppers add a spicy flavor to the drink, making it perfect for those who like a little heat in their cocktails.

Virgin Coco Loco

For those who prefer non-alcoholic drinks, the Virgin Coco Loco is a great option. This variation includes coconut cream, pineapple juice, and ice, blended together to create a refreshing and flavorful drink.

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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