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Rose Long Island Iced Tea

Rose Long Island Iced Tea

The Rose Long Island Iced Tea offers a fresh take on a timeless favorite, introducing floral and citrus notes to the classic combination of spirits. Vodka, tequila, rum, and rose gin come together to form a bold yet smooth base. Grapefruit juice brings a crisp tang, while grenadine adds a hint of sweetness and a delicate pink hue. A splash of pink Paloma lemonade enhances the refreshing quality, making each sip light and enjoyable.

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Ideal for gatherings or special occasions, this cocktail balances strong flavors with a graceful presentation. Inspired by thewannabebartender, it’s a beautiful way to celebrate.

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Tasting Notes

The Rose Long Island Iced Tea is a floral, citrusy, and refreshingly bubbly twist on the classic Long Island. The blend of vodka, tequila, rum, and rose gin creates a bold yet balanced base, while orange liqueur and grapefruit juice add a bright, citrusy complexity. A touch of grenadine provides a hint of sweetness and a stunning rosy hue. The pink Paloma lemonade topper adds a light effervescence, making the drink crisp and easy to sip. Garnished with a grapefruit slice and a fresh mint sprig, this cocktail is as visually striking as it is flavorful.

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Equipment and Glassware

To prepare the Rose Long Island Iced Tea, you’ll need a cocktail shaker to blend the spirits and citrus flavors seamlessly while chilling the mixture. A jigger ensures precise measurements, keeping the drink balanced. A strainer allows for a smooth, clean pour over ice. Serve this cocktail in a tall glass, such as a highball or Collins glass, to accommodate the lemonade topper. A cocktail pick or tongs will help you place the elegant garnish—either a fresh grapefruit slice or a fragrant mint sprig—for a polished presentation.

Ingredients

  • 0.5 oz vodka
  • 0.5 oz tequila
  • 0.5 oz rum
  • 0.5 oz rose gin
  • 0.5 oz orange liqueur
  • 0.5 oz grapefruit juice
  • 0.5 oz grenadine
  • Pink Paloma lemonade to top
  • Grapefruit slice and mint sprig for garnish, optional

Instructions

  • Mix the Cocktail: In a shaker, combine vodka, tequila, rum, rose gin, orange liqueur, grapefruit juice, and grenadine.
  • Shake: Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
  • Strain and Serve: Strain into a tall glass filled with fresh ice.
  • Top with Lemonade: Pour in pink Paloma lemonade and stir gently to combine.
  • Garnish (Optional): Add a Grapefruit slice and mint sprig for an elegant touch.

Pro Tips

  • For the best results, use a high-quality rose gin that enhances the floral notes without overwhelming the drink.
  • If you prefer a slightly sweeter cocktail, increase the grenadine slightly or choose a pink lemonade with a touch of sugar.
  • To enhance the citrus flavor, opt for freshly squeezed grapefruit juice.
  • For a more balanced and refined taste, consider using a premium orange liqueur like Cointreau or Grand Marnier.
  • Chilling the glass beforehand will help maintain the drink’s refreshing quality. For an extra floral touch, add a few dried rose petals as a garnish.
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When to Serve

This cocktail is perfect for elegant gatherings, spring and summer parties, and special celebrations such as bridal showers, garden brunches, or sophisticated soirées. Its light, floral, and citrusy profile makes it ideal for daytime sipping, while its strong yet balanced composition ensures it can hold its own as an evening cocktail. Whether served at a chic rooftop event or as a refreshing drink for an intimate gathering, the Rose Long Island Iced Tea offers a unique and stylish twist on a classic favorite.

Which Liquor Brands to Choose

For a refined cocktail, opt for a smooth vodka like Grey Goose or Tito’s. Use a crisp tequila such as Espolón Blanco or Patrón Silver for a clean agave profile. A high-quality white rum like Plantation 3 Stars or Bacardi Superior will blend seamlessly. For the rose gin, try Hendrick’s Flora Adora or Glendalough Rose Gin to enhance the floral complexity. A premium orange liqueur like Cointreau or Grand Marnier will elevate the citrus notes. Lastly, choose a high-quality pink Paloma lemonade, such as Fever-Tree or a homemade version, for a refreshing and balanced finish.

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Rose Long Island Iced Tea

Rose Long Island Iced Tea

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Grapefruit Juice, grenadine, grenadine cocktails, Long Island Iced Tea, long island iced tea variations, Orange Liqueur, orange liqueur cocktails, Pink Paloma lemonade, rose gin, Rum, Tequila, Vodka
Servings: 1
Author: Paul Kushner

Instructions

  • Mix the Cocktail: In a shaker, combine vodka, tequila, rum, rose gin, orange liqueur, grapefruit juice, and grenadine.
  • Shake: Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
  • Strain and Serve: Strain into a tall glass filled with fresh ice.
  • Top with Lemonade: Pour in pink Paloma lemonade and stir gently to combine.
  • Garnish (Optional): Add a Grapefruit slice and mint sprig for an elegant touch.

Notes

Pro Tips

  • Use freshly squeezed grapefruit juice for a brighter citrus flavor.
  • Adjust the grenadine for a more or less pronounced sweetness.
  • Chilling the glass beforehand enhances the refreshing quality of the drink.
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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