Tropical Long Island

The Tropical Long Island takes the classic Long Island Iced Tea to a sunny, beach-worthy level. Infusing the traditional mix with tropical flavors like mango and pineapple, this drink is a refreshing and potent cocktail perfect for summer parties or a relaxing day by the pool.

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Tropical Long Island

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: tropical

Servings: 1 drink

Author: My Bartender

Equipment

• Cocktail Shaker
• Measuring Jigger
• Pint Glass

Ingredients

• 1 oz Vodka
• 0.5 oz Mango Rum
• 0.5 oz Gin
• 0.5 oz Tequila
• 2 oz Pineapple Juice
• 1 splash Sour Apple Schnapps
• Orange slice for garnish

Instructions

• Prepare Your Glass: Fill a highball or tall glass with ice to chill it.
• Mix the Spirits: In a shaker, combine the vodka, mango rum, gin, and tequila with a good amount of ice. Secure the lid and shake vigorously for about 15 seconds to blend and chill the ingredients thoroughly.
• Add Juices: Pour the pineapple juice into the shaker, and give it another quick shake to integrate it with the alcohol.
• Finish with a Splash: Add a splash of sour apple schnapps for that extra kick and a hint of tartness, which complements the tropical flavors.
• Serve: Strain the mixture into the prepared glass. The ice in the shaker will cool the drink further, making it crisp and refreshing.
• Garnish and Enjoy: Garnish with a slice of pineapple or a wedge of lime on the rim of the glass for a festive look. Serve immediately and enjoy the tropical twist on this classic cocktail.

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