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Lavender Limeade Cocktail

Lavender Limeade Cocktail

Lavender Limeade Cocktail is a bright, elegant cocktail that offers a soothing floral twist on classic citrus refreshment. The combination of vodka and fresh lime juice delivers a crisp, clean foundation, while lavender syrup brings a gentle sweetness that complements the drink’s tart edge. A splash of crème de violette deepens the flavor with delicate floral notes and lends a subtle hint of color. Finished with a pour of sparkling club soda and garnished with a fresh lavender sprig, this cocktail is perfect for sunny afternoons, outdoor brunches, or garden parties. Its airy feel and aromatic finish make it effortlessly enjoyable.

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Tasting Notes

Lavender Limeade Cocktail is a floral, fizzy cocktail with a crisp citrus core and soft violet undertones. Vodka keeps the base clean and bright, while fresh lime juice adds a zingy tartness. Lavender syrup and crème de violette bring floral sweetness and a lovely pastel hue. Finished with club soda and a sprig of lavender, this drink is effervescent, aromatic, and elegant—a garden party in a glass.

Equipment and Glassware

Use a cocktail shaker for chilling and mixing, a jigger for precise measurements, and a fine strainer if needed. Serve in a highball or Collins glass to showcase the drink’s subtle color and fizzy finish. Tongs or garnish tweezers help place the lavender sprig with care.

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Ingredients

  • 2 oz vodka
  • 1 oz lime juice
  • 0.5 oz lavender simple syrup
  • 0.5 oz crème de violette
  • Club soda (to top)
  • 1 sprig lavender (for garnish)

Instructions

  1. Shake: In a shaker filled with ice, combine vodka, lime juice, lavender syrup, and crème de violette. Shake well until chilled.
  2. Strain: Strain into a highball or Collins glass filled with ice.
  3. Top: Add club soda to fill the glass.
  4. Garnish: Add a fresh lavender sprig for a beautiful aromatic finish.

Pro Tips

  • For a deeper purple hue, add a touch more crème de violette—but don’t overpower the drink.
  • Make lavender syrup at home by simmering water, sugar, and dried lavender buds, then straining and cooling.
  • Always use food-safe lavender for garnishing.
  • Want a sweeter drink? Add an extra splash of lavender syrup or a dash of elderflower liqueur.

When to Serve

The Lavender Limeade Cocktail is a perfect fit for spring and summer happy hours, offering a breezy, floral alternative to more traditional warm-weather drinks. Its light and refreshing character makes it a lovely addition to bridal showers, outdoor celebrations, or any event that embraces soft botanicals and seasonal charm.

With its citrus-forward base and delicate floral notes, it serves as a delightful substitute for a Tom Collins or mojito, appealing to those who enjoy crisp flavors with a touch of elegance. Whether you’re raising a glass under the sun or toasting at a garden table, it brings freshness and flair to the moment.

Which Liquor Brands to Use

  • Vodka: Tito’s, Ketel One, or Belvedere for a smooth base
  • Crème de violette: Rothman & Winter or Giffard for true floral flavor
  • Lavender syrup: Monin, Pink House Alchemy, or homemade
  • Club soda: Fever-Tree, Q Mixers, or Perrier for crisp bubbles
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Lavender Limeade Cocktail

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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